£25.00 GBP

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Winter Veggie

An online cookery class from the Vegetarian Society

As the frosty weather settles in, it’s time to snuggle inside and feast on heart-warming, nourishing dishes. This class features recipes for delicious winter warmers and scrumptious accompaniments that are perfect for cosy nights in.

Look out for the vegan version of this class, Winter Vegan - coming soon!

The delicious recipes you'll learn to make:

Jerusalem Artichoke, Lemon and Thyme Soup: With zingy lemon, woody thyme and rich earthy artichokes, this soup is guaranteed to warm you up on a cold day.

Chestnut and Butterbean Wellington: A stunning wellington that makes the perfect Sunday dinner centrepiece.

Beetroot and Sweet Potato Hash: This tasty recipe pairs beetroot and rich sweet potato for a colourful twist on traditional potato hash.

Orange and Rosemary Bread and Butter Pudding: You’ll love this delicious sweet treat - we’ve given it a flavoursome boost with orange and rosemary.

Celeriac Topped Lentil Cottage Pie: This hearty cottage pie is the perfect go-to dish for a chilly evening.

How our online classes work

This class features a series of videos, one for each recipe, that you can work through at your own pace. It's simple to get started. All you need is a kitchen!

You'll receive bonus material to watch and download including:

  • Knife skills: Sharpen up your knife skills as we show you how to master the art of fine chopping and many more useful techniques!
  • Cooking terms: From basting to blanching, brush up on your knowledge of a wide variety of cooking terms with this handy guide. 

  • Winter - what’s in season? Find out what vegetables are in season in winter and how you can make the most of them.

  • Tip of the Season - Winter: Learn even more helpful tips for using winter veg in this handy download!
  • Bonus video - How to poach the perfect egg: Poached eggs can be a tricky one to get right - let Maz show you how to do it perfectly, every time, in this bonus video.

For £25, you’ll get six months’ unlimited access to your course's video content. You will also be able to download and keep the course recipe cards and additional resources.

Please tick 'subscribe to our email list' in the payment box above as this is how we'll tell you about new bonus materials.

 

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